Preheat Teflon coated pan
over stovetop on medium high heat. Add oil to coat bottom of pan.
Mix cheese, breading and
seasoning on mixing bowl.
Crack eggs into bowl and
beat. Coat chicken in egg and press into breading on both sides.
Place chicken in hot oil
and cook til crumbs brown nicely, about 3 minutes. Turn chicken and repeat.
Place chicken on platter.
Serve with fresh garden vegetables.