Ingredients:
½ cup pickled ginger, with vinegar
¼ cup fresh ginger shredded
½ cup olive oil
2 cups scallions, chopped
Salt & pepper
Small handful of spinach leaves (optional)
Combine pickled ginger with the vinegar, fresh ginger, spinach, scallions, salt & pepper in a blender;
Turn on and slowly add oil;
Mix and serve;
Enjoy!